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Broiled
Eel
(Hamamatsu City, Shizuoka Prefecture)
A local speciality from Lake Hamana that uses only fresh eel
naturally cultivated in Shizuoka's mild climate. |
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Green
Tea
(Shizuoka Prefecture)
Shizuoka green tea is known for its mild flavor and aroma. A
variety of teas originate from this area - mild green tea (sencha),
high quality green tea (ryokucha) and the highest quality of
green tea known as gyokuro. |
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