|
 |
 |
 |
 |
|
 |
Matsusaka
Beef
(Matsusaka City, Mie Prefecture)
Matsusaka Beef is produced very carefully
using a special method. This marbled beef is well received around
the world as a top quality product. |
 |
Tekone
Sushi (Ise Shima Area, Mie Prefecture)
Tekone Sushi is prepared by hand and is a speciality of the
Ise Shima area. It was orginally a dish eaten by fishermen in
which fresh bonito (a kind of fish) is cut up by hand, seasoned
quickly with soy sauce and salt and then mixed into rice. |
 |
 |
 |
|
|
 |
 |
 |
 |
|
 |
Matsusaka
Cotton (Matsusaka City, Mie Prefecture)
Matsusaka Cotton is characterized by its stripes and simple
indigo textures. Visitors are welcome to try out weaving in
the Hand-Weaving Center. |
 |
Ise
Katagami (Suzuka City, Mie Prefecture)
Ise Katagami is a technique that
dyes designs and patterns onto kimono cloth. Japanese paper
is processed using persimmon juice and then patterns are cut
out for use when the dyes are painted onto the cloth. In additon
to this, the patterns may be used for picture cards, bookmarks
and wall decorations. |
 |
 |
 |
|